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grown on the sandy soils where the whites thrive
initial notes of elderflower and chamomile lend a sense of finesse that belies the latent power of the palate
but also Barcelona type
a billowy body with lemon zing & tanginess with a bright hoppiness finishing creamy
hand harvested
Domaine Gérard Boulay - 2024 Sancerre à Chavignol weight_Light - Medium grown on the sandy soilsJumping straight in at the deep end, Boulays entry level is drawn from mature, 35 to 50 year old vines rooted entirely in the limestone soils of Chavignol. The multiple sites are largely slopes on the Chavignol hillside terroirs of Les Chasseignes, Les Longues Fins and La Rue de Veaux. This is quite distinct from most Sancerre, derived from the plains, with more fertile and productive soils. Importantly, Boulay also includes fruit from younger vines
US$ 150.99
US$ 159.95
