Food Grade Organic Native Maize Starch/Corn Starch Water milled glutinous rice flour 8) Widely used as coagulator

8) Widely used as coagulator in pudding

It can be synthesized in grape leaves and skins

pumpkin powder is widely used in functional foods

is that rice flour is gluten-free

enhancing flour whiteness

Food Grade Organic Native Maize Starch/Corn Starch Water milled glutinous rice flour 8) Widely used as coagulatorIntroduction and Application: 1. Use corn as raw material, Baisheng Corn Starch is through impregnated, fragmentation, separation, purification, and dryed into powder products. 2. The color of Corn starch is white ,and the whiteness above 92%. 3. The smell of our corn starch is very pure. 4. It was widely used in food, medicine, paper making, starch deep processing, metallurgy, foundry industry and so on. a. Starch sugar: Starch sugar is the starch